Shrimp Tacos with Papaya Infusion Hot Sauce

Smoking Gringo Papaya Hot Sauce Shrimp Tacos with Mango Slaw

If you want something fresh, vibrant, and packed with flavor, these shrimp tacos are a game changer. Smoking Gringo’s Papaya Hot Sauce brings a perfect sweet heat that pairs beautifully with juicy shrimp and a crisp, refreshing mango slaw. It’s the kind of dish that feels like summer—no matter where you are.

Why You’ll Love It

This recipe hits every note: spicy, sweet, tangy, and crunchy. The shrimp cook in minutes, and the slaw adds a fresh contrast that keeps every bite exciting. It’s quick, easy, and perfect for entertaining or a laid-back dinner.

Ingredients

For the Shrimp:

  • 400g raw shrimp, peeled and deveined

  • 2 tbsp Smoking Gringo Papaya Hot Sauce

  • 1 tbsp olive oil

  • 1 tsp smoked paprika

  • 1 garlic clove, minced

  • Juice of 1 lime

  • Salt and pepper

For the Mango Slaw:

  • 1 ripe mango, thinly sliced

  • 1 cup shredded cabbage

  • 1 small carrot, grated

  • 1 tbsp lime juice

  • 1 tsp honey

  • Pinch of salt

To Serve:

  • Small tortillas (corn or flour)

  • Fresh cilantro

  • Extra Papaya Hot Sauce

  • Lime wedges

Instructions

  1. Marinate the Shrimp
    In a bowl, toss the shrimp with Papaya Hot Sauce, olive oil, paprika, garlic, lime juice, salt, and pepper. Let it sit for 15–20 minutes.

  2. Make the Slaw
    Combine mango, cabbage, carrot, lime juice, honey, and salt. Toss well and set aside to let the flavors come together.

  3. Cook the Shrimp
    Heat a pan over medium-high heat. Cook the shrimp for 2–3 minutes per side until pink and slightly caramelized.

  4. Warm the Tortillas
    Lightly heat the tortillas in a dry pan or directly over a flame for a slight char.

  5. Assemble the Tacos
    Add shrimp to each tortilla, top with mango slaw, fresh cilantro, and a drizzle of extra Papaya Hot Sauce.

Serving Suggestions

Serve with:

  • Cold beers or margaritas

  • Grilled pineapple on the side

  • A squeeze of extra lime for brightness

Final Bite

These tacos are bold, colorful, and packed with personality—just like Smoking Gringo. The Papaya Hot Sauce ties everything together with that signature sweet heat, making every bite unforgettable.

Fresh. Fiery. Totally addictive.

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